Track details

Distance

4.4km

Duration

1h 30min

Ascent

268m

Descent

268m

Starting altitude

125m

Arrival altitude

125m

Lowest point

125m

Highest point

352m

Annunziata farm

Behind the Locanda il Monastero, there is the Artisan Laboratory of the Annunziata farm

Here it will be possible, upon reservation, to make a tasting of typical local products (savory pies, sweet pies and
cookies). It will also be possible to have a tasting of extra virgin olive oil accompanied by a
expert oil taster.